Six element garlic harvester

The tractor front garlic harvester is made of high-strength manganese plate, with good hardness, vibration resistance, and no breakage. High strength forged manganese steel knife, sieve made of 45 gauge straight steel. The oil cylinder is a double return high-pressure engineering cylinder. Dual speed cast steel gearbox. Nano original plastic controlled deep wheel, wear-resistant and non cracking. The whole machine is high-temperature spray painted, beautiful and elegant! The supporting power is an 18-40 single cylinder four-wheel tractor,

This product has undergone multiple practices and has achieved good results. It has been highly recognized by garlic farmers and is a key promoted product in garlic regions.

This machine is suitable for tractors with a wheelbase of 170-404 not exceeding 130 centimeters. Generally, a 2800 B-type V-belt is used, and the edge threads on both sides of the sieve can be adjusted to adjust the height behind the sieve. It should be 5-8 centimeters above the ground. To the left of the gearbox is low speed, and to the right is high speed. For tractors, it is better to use 150cm working wheels and slow down the speed by 2nd or 1st gear. The fuel level should not be too high, and the front blade should be deep to the root of the garlic, usually 10cm.

Connect the engine to the front frame of the single cylinder diesel engine, fix it to the front frame with screws, and tighten the screws tightly. There is an oil eye at the lower end of the front oil cylinder. One end of the high-pressure oil pipe with an elbow is fixed on it, and the other end is fixed on the output port of the oil pressure lifting under the seat. When working, the lifting rod is used to adjust the lifting and lowering, and the lowering depends on its own weight. The depth can be adjusted by the front wheel. A B-type triangular belt of about 2800 is used, which is straight forward and backward. There is a pressure belt wheel in the middle, and the triangular belt is placed on the wheel. The V-belt should not be too tight or too loose. Before going down, manually tidy up the ground to facilitate the machine to turn around and turn. After starting, wait for the machine to reach a certain depth before moving forward to avoid damaging the garlic. After adjustment, the effect is better.