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E-mail
info@hiyipro.com
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Phone
15311183629
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Address
Yizhuang Huilongsen San Yuan, Daxing District, Beijing
Beijing Haiyi Technology Co., Ltd
info@hiyipro.com
15311183629
Yizhuang Huilongsen San Yuan, Daxing District, Beijing
Bulgaria LM2Standard/High end version
Ranch Milk Station Milk Analyzer Milk Detector
Product Introduction:
Ranch Milk Station Milk Analyzer Milk DetectorBuilt in three calibration channels, capable of analyzing milk samples such as cow's milk, goat's milk, camel's milk, mare's milk, UHT, etc. The equipment adopts the principle of ultrasonic waves, with high sensor accuracy, capable of detecting 11 parameters within 60 seconds, and has a long service life.


Product Features:
1. Adopting a full metal shell, it is anti drop, corrosion-resistant, and easy to clean
2. Fast detection in 60 seconds with stable results
3. Can detect 11 parameter indicators such as fat, protein, lactose, acidity, etc
4. Automatic calibration between samples, easy to operate
5. Built in printer, print results anytime, anywhere
6. Reserve storage space, this machine can store 500 sets of data
7. Equipped with random software for easy data export to a computer
8. Standard car power supply, convenient for outdoor use
9. Cleaning reagents have no hazardous chemical components and are environmentally friendly
Detection principle:
Due to the different properties of liquid media, the speed, intensity attenuation, and radiation impedance of ultrasonic waves propagating in liquids will change. Therefore, the concentration of liquid components can be indirectly determined by measuring the sound velocity and attenuation coefficient of the liquid.Through modern scientific experiments and research, it has been proven that there is a good correlation between the feedback signal of ultrasound and the concentration of milk components. Therefore, the application of ultrasonic technology in dairy detection has very high sensitivity and reliability. In addition, the conductivity of liquids can also vary depending on the composition and concentration of the liquid. Therefore, we can indirectly determine the concentration of liquid components by measuring the sound velocity, attenuation coefficient, and conductivity of the liquid.
Configuration List:
Milk station quality control milk composition analyzer; Cleaning agent; power cord; Vehicle power cord; USB connection cable; The power adapter.

Detection parameters:
ingredient |
measurement range |
precision |
fat |
0℅ -25℅ |
±0.1℅ |
Non fat solid |
3℅ - 40℅ |
±0.15 ℅ |
density |
1000 – 1160 kg/m3 |
±0.3kg/m3 |
protein |
2℅ - 15℅ |
±0.15 ℅ |
lactose |
0.01℅ - 20℅ |
±0.2℅ |
ash content |
0.4℅ - 4℅ |
±0.05 ℅ |
Watering rate |
0℅ - 70℅ |
±3℅ |
freezing point |
-0.4˚C ~ -0.7˚C |
±0.005˚C |
Sample temperature |
1˚C-42˚C |
±1˚C |
Technical Specifications:
sample size |
5-20 ml |
detection speed |
60 seconds |
Sample temperature |
1˚ C – 42˚C |
relative humidity |
0 – 80℅ RH |
interface |
RS 232,USB |
AC power supply voltage |
95 – 250 V |
DC power supply voltage |
12 V |
size |
110/280/195mm |
weight |
2kg |