Accessories panel for sugar pastry puffing machine

NegotiableUpdate on 03/21

Model

Nature of the Manufacturer: Producers

Product Category

Place of Origin

Online Consult

Overview

The accessory panel of the sugar pastry puffing machine is 2 circles: the flour and white sugar prepared in proportion are squeezed and heated by a spiral rod, and the extruded shape is a long and small cylinder. The corresponding length is cut out with scissors.

Product Details

Hanyu Machinery Factory is located in Ruoheng Town, Wenling City, Zhejiang Province, with convenient transportation.New Dafeng "is a registered puffing machine brand in our factory, specializing in the production and wholesale of New Dafeng brand food puffing machines and their accessories. Our products mainly include small multifunctional puffing machines, No. 3 pipe cutting puffing machines, flour puffing machines, and accessories.

Communist Vision: Based on integrity, provide reliable quality, professional technology, diversified products, and excellent services.

Hanyu Machinery Factory in Wenling CityFor over 20 years, our goal has been to produce high-quality products and continuously improve customer satisfaction. For so many years, our goal has remained unchanged. Thank you all for your continued support and trust!

The factory has its own equipment and technology, accepts mass customization, and collaborates on the development of new products!

Accessories panel for sugar pastry puffing machine2 circles: Use a spiral rod to squeeze and heat the proportionally prepared flour and white sugar. The extruded shape is a long and small cylinder, and cut the corresponding length with scissors.

Troubleshooting of Sugar Crispy Fruit Machine and Flour Puffing Machine:

form of expression	cause of failure	exclusion method
Spicy strips or candied fruits cannot be served or come out slowly	The bottom plate or template is blocked, and there are foreign objects in the feeding cylinder.	Remove the machine head, remove the front cylinder, clear the bottom plate andAccessories panel for sugar pastry puffing machineAll the holes on top.
	Steam returns and there is insufficient discharge.	Fully feed the feeding screw.
	The powder used for making spicy strips is too dry,	Add some water appropriately.
	Too little sugar or uneven mixing is used to make sugar cakes.	Add some sugar in moderation and stir well.
	The powder that was placed was not put into the noodle tube in a timely manner	Use wooden sticks to assist in feeding
Spicy strips or sugar coated fruits are not ripe (with a slightly white color)	The noodles are mixed too wet.	Increase the proportion of flour to regulate dryness and humidity
	The machine speed is too low	The rated speed of this machine is 440-500 revolutions per minute, adjust the speed.
	Uneven feeding or reduced feeding	The feeding should be uniform to ensure that the feeding screw is fully fed.
Spicy strips or candied fruits with excessive puffing or burnt texture	The noodles for making spicy strips are mixed too dry	Add some water appropriately
	Too little sugar is added or mixed unevenly when making sugar crisps	Add some sugar in moderation and stir evenly. You can also wrap a wet towel around the front tube to lower the temperature.
	The machine speed is too high	Adjust the speed, the speed of this machine is 440-500 revolutions per minute.
	Slow feeding speed leads to high temperature	The feeding should be uniform to ensure that the feeding screw is fully fed.
The machine has abnormal noise	bearing wear	replace the bearing
	The V-belt is too loose or worn	Tighten or replace the V-belt